Description
Drawn from cuisines around the world including Asian, Mediterranean and Middle Eastern, this superb collection of the best ever vegetarian recipes will impress and tempt even the most carnivorous eaters. Some dishes introduce a variety of exciting, new vegetarian ingredients, while other more traditional recipes show you how to produce a range of family favourites that will appeal to all.
From soups, starters and snacks, to light meals, main meals and side dishes, there is a range of delicious vegetarian dishes to tempt the taste buds. Whether you are preparing a special dinner party or just a quick, healthy bite to eat, you’ll find a vegetarian recipe suitable for every occasion and taste.
Ring-bound. 256 pages.
In good to very good preloved condition, with the exception of a crinkled first page, an old price tag to the front cover, and some light smudges and wear.
